Catering Menu
In order to deliver the freshest products, we take order for pastas, sauces and catering at least 24hours in advance
ANTIPASTI SMALL/LARGE
MOZZARELLA AND TOMATOES 55/100
BURRATA AND TOMATOES 65/120
PROSCIUTTO DI PARMA AND SEASONAL FRUIT 55/100
MIXED SALUMI AND CHEESES 75/140
PRIME BEEF MEATBALL IN TOMATO SAUCE 85/160
ARUGULA SALAD 55/90
SPINACH SALAD 55/90
MISTA SALAD 55/90
ROASTED POTATO 55/90
GRILLED MIXED SEASONAL VEGETABLES 55/90
PASTE SMALL/LARGE
LASAGNA BOLOGNESE 85/160
RIGATONI BASIL & SPINACH PESTO 85/160
BAKED MAC AND CHEESE 65/120
RIGATONI ALLA VODKA 65/120
RIGATONI ALLA BOLOGNESE 75/140
FUSILLI AMATRICIANA 85/160
SPAGHETTI WITH CLAMS 95/180
LINGUINE WITH MIXED SEAFOOD 115/200
FUSILLI WITH TRUFFLE AND SAUSAGES 95/180
RIGATONI POMODORO 65/120
SECONDI SMALL/LARGE
EGGPLANT PARMIGIANA 75/140
GRILLED SALMON WITH MIXED VEGETABLES 95/170
BRANZINO FILET WITH MIXED GREEN SALAD 125/230
CHICKEN AL LIMONE 75/140
CHICKEN MILANESE 75/140
GRILLED CHICKEN WITH LEMON 65/120
PORK TENDERLOIN WITH PEPPERS AND POTATOES 100/190
GRILLED PRIME ANGUS NY STRIP 150/300